⚠️ Latest Violations (4)
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD/GRIME BUILD UP ON INTERIOR/EXTERIOR OF ALL SINKS ESPECIALLY AROUND HOT/COLD WATER HANDLES. INSTRUCTED MANAGER MUST CLEAN INTERIOR/EXTERIOR OF ALL SINKS AND MAINTAIN.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: DISHWASH AREA HANDWASH SINK COLD WATER HANDLE STRIPPED. INSTRUCTED MANAGER COLD WATER HANDLE MUST BE REPAIRED.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT/LITTER ON FLOOR IN STORAGE ROOMS AND INSIDE FLOOR DRAINS IN PREP AND DISHWASH AREA. INSTRUCTED MANAGER MUST CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT ALSO MUST CLEAN INTERIOR OF ALL FLOOR DRAINS.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED FOOD/GREASE BUILD UP ON VENTILATION HOOD. MUST CLEAN VENTILATION HOOD AND MAINTAIN.