⚠️ Latest Violations (4)
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN ALL CUBBIES AND SHELVING UNITS IN ALL CLASSROOMS. CLEAN WINDOW SILLS IN ROOM 1A, ALL VENTILATION VENTS, CAN OPENER BLADE AND WHEELBASES OF EQUIPMENT. CLEAN LIGHT SHIELDS THROUGHOUT
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN ALL FLOORS IN KITCHEN, AND THROUGHOUT. MUST REPAIR OR REPLACE DAMAGED FLOOR TILES.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR OR REPLACE DAMAGED STAINED CEILING TILES IN RM 1A,RM 7, WALLBASES IN ROOM 4, ROOM 8, RM 10, AND RM 5, WALL TRIMS IN RM 11, RM 5 , RM 1A. MUST REMOVE PEELING PAINT FROM WALLS IN STAFF LOUNGE, LAUNDRY ROOM, RM 4 AND RM 5
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE CLUTTER AND ORGANIZE UTILITY ROOM. ELEVATE ITEMS 6 INCHES OF THE FLOOR AS WELL AS IN THE GROSS MOTOR ROOM STORAGE ROOM.