CHEESIE'S PUB & GRUB / SLICE OF CHEESIE'S

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET WIPING CLOTHS ON SEVERAL FOOD CONTACT SURFACES IN THE KITCHEN/PREP AREA. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN KITCHEN AND REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACES BY REFINISHING OR REPLACE AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED DIRT AND TRASH DEBRIS BEHIND AND UNDER DUMPSTERS. INSTRUCTED TO REMOVE AND MAINTAIN AREA FREE FROM DEBRIS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED UNUSED EQUIPMENT (FRYER) IN KITCHEN AND LARGE FRYER STORED OUTSIDE OF FACILITY NEAR BEER KEGS AND CRATES, ALSO NOTED UNUSED EQUIPMENT, CONSTRUCTION MATERIAL AND OTHER UNNECESSARY ITEMS IN "RAINBOW UNICORN" BASEMENT, INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS. ALL KEPT ITEMS ARE TO BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES FROM THE GROUND.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BLACK DUCT TAPE ON COVERING HOLE IN CEILING TILE AND OPEN HOLE IN FLOOR NEAR REAR MOP SINK. INSTRUCTED TO PROPERLY REPAIR OR REPLACE BROKEN CEILING TILE AND PROVIDE PROPER COVER FOR HOLE IN FLOOR.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO PROOF OF ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING AND PROVIDE AND MAINTAIN DOCUMENTATION ON SITE AT ALL TIMES.