⚠️ Latest Violations (5)
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED ALL COOLING UNITS LOCATED IN PREP AREA IN NEED OF CLEANING ON INTERIOR AND EXTERIOR SURFACES. MUST REMVOE DRIED FOOD DEBRIS.
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GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.115 OBSERVED REFUSE AREA WITH EXCESSIVE AMOUNTS OF CLUTTER, BOXES, CRATES, MISCELLANEUS ITEMS ALL THROUGHOUT GROUND AREA. INSTRUCTED TO REMOVE IN ORDER TO PREVENT HIDING SPACES FOR PEST AND MAINTAIN REFUSE AREA.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED ITEMS STORED ON FLOORS WALK IN COOLER, REAR PREP AND STORAGE AREAS. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS AND REMOVE ALL DRIED FOOD DEBRIS FROM FLOORS INCLUDING GROCERY AREA.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED FOOD HANDLERS WITHOUT TRAINING CERTIFICATIONS. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
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ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 INSTRUCTED TO PROVIDE ALLEREN TRAINING FOR CITY OF CHICAGO CERTIFICATE HOLDER AND MAINTAIN ON SITE.