⚠️ Latest Violations (3)
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PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: MUST PROVIDE DESIGNATED AREA FOR EMPLOYEES PERSONAL DRINKS. ALL OPEN DRINKS ARE PROHIBITED IN PREP/DRY STORAGE AREAS. INSTRUCTED TO MAINTAIN
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS LINER ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO REMOVE ALL CARDBOARD FROM SHELVING UNITS. ALL FOOD AND NON-FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON HANDWASHING SINK IN CAKE PREP AREA. INSTRUCTED MANAGER TO REPAIR.