EXIT

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE LIDS/COVERS FOR ALL THE BARS ICE BINS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ALL HOLES IN FLOORS THROUGHOUT AND HOLES IN CEMENT (BASEMENT) MUST BE SEALED, SMOOTH AND CLEANABLE. POOLING WATER IN BASEMENT MUST BE REMOVED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL HOLES IN WASHROOM WALLS AND IN THE WALK-IN COOLER MUST BE PROPERLY SEALED TO BE SMOOTH AND EASILY CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE WASTE WATER DRAINAGE LINES ON ALL BARS SODA GUN HOLDERS.