⚠️ Latest Violations (8)
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CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE WHILE TCS FOODS ARE BEING HANDLED SUCH AS FISH. INSTRUCTED MANAGER THAT A CITY CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIME. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: ** PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLIATION #7-38-010.
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PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: ** PREMISES HAS NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION VIOLATION #7-38-005.
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD AT THE FRONT SERVICE COUNTER WITH DEEP OPEN SEEMS.
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE COUNTER TOPS AND PREP TABLE TO REMOVE DEBRIS.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING THROUGH OUT TO REMOVE DEBRIS.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS NEED CLEANING BEHIND THE FRONT PREP TABLE TO REMOVE FOOD SPLATTER.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: PREMISES HAS COOKING EQUIPMENT IN THE REAR PREP AREA. INSTRUCTED MANAGER THAT ALL COOKING EQUIPMENT MUST BE UNDER A VENTILATION SYSTEM.