⚠️ Latest Violations (7)
Not Critical
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Not Critical
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Not Critical
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Not Critical
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Critical
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Critical
Live roaches in facility's food or non-food area.
Critical
Hot TCS food item not held at or above 140 °F.