⚠️ Latest Violations (5)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST CLEAN INTERNAL SURFACES OF MICROWAVES AND MAINTAIN.
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HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED RUNNING WATER NOT SUFFICIENT AS REQUIRED @ HANDSINK OR 3-COMPARTMENT SINK DURING TIME OF INSPECTION TO SUPPORT FOOD SERVICE OPERATIONS. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. #7-38-030 (c). NO CITATION ISSUED.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WTER TANK LEAKING AND POOLING ONTO FLOOR DURING TIME OF INSPECTION SURROUNDING ELECTRICITY LINES. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN NEED OF CLEANING TO REMOVE FOOD DEBRIS AND ACCUMULATED GREASE. MUST MAINTAIN.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD EMPLOYEES AND MAINTAIN RECORDS.