⚠️ Latest Violations (3)
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FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED COOLER BEING USED MAINTAINING IMPROPER COLD TEMPERATURE OF 52.7F. COOLER MUST MAINTAIN 40.0F OR BELOW. COOLER TAG HELD FOR INSPECTION. DO NOT USE COOLER UNTIL REINSPECTED BY THE HEALTH DEPT. INSTRUCTED TO USE ADDITIONAL COOLER ON PREMISES THAT 40.OF OR BELOW. CRITICAL VIOLATION 7-38-005A
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POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS,( MILK ) 49.9F,48.4F,50.0F. INSTRUCTED TO MAINTAIN COLD FOODS AT 40.0F OR BELOW. APPROX 12 LOWFAT CHOCOLATE MILK AND 2 HALF PINT SIZE WHITE MILK,( APPROX 5-LBS) WAS REOVED AND DISCARDED BY MANAGER-CDI. CRITICAL VIOLATION 7-38-005A
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* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS,( SLICED SAUSAGE PIZZA) IS BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012