GENERATIONS AT COLUMBUS PARK

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NOTED SOME RUSTY SURFACES, i.e. FLOOR OF WALK IN COOLER, ICE MACHINE. SEAL SAME.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN AND MAINTAIN CARTS, OUTSIDE OF ALL GARBAGE CONTAINS IN ALL DINING ROOMS ON ALL FLOORS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT, WITH ATTENTION TO CORNERS ON ALL FLOORS. NOTED SOME WATER ON FLOOR BEHIND THE ICE MACHINE IN RESIDENTS 1ST FLOOR DINING ROOM. FLOOR MUST BE KEPT DRY AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MAKE ALL WALLS SMOOTH TIGHT FITTING AND EASY CLEANABLE, PREVENTING ANY INSECT RODENT ENTRANCE OR HARBORAGE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. DETAIL CLEAN LIGHT SHIELDS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. NOTED LEAKY FAUCETS AT BOTH 3 COMP SINKS IN KITCHEN, AND LEAKY PIPE ON THE ICE MACHINE IN THE DINING ROOM REPAIR ALL. DETAIL CLEAN VENT COVERS.