⚠️ Latest Violations (7)
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS AND SHAKERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS, GRILL TABLE, PREP TABLES,ROLLING CART,INTERIOR AND EXTERIOR OF ALL COOLERS,DOUGH MACHINE,MIXER,ALL STORAGE SHELVING UNITS.
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GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.11 : OBSERVED OUTSIDE SIDE AND REAR STORAGE AREAS WITH MASSIVE AMOUNT OF CRATES,CHAIRS,CLOTHING HANGING MUST REMOVE,CLEAN AND MAINTAIN AREA TO PREVENT RODENT HARBORAGE AREAS.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES AND FLOOR TILES THROUGHOUT PREMISES,SEAL HOLE IN LOWER WALL NEXT TO PIZZA OVEN.MUST REMOVE EXCESSIVE GREAT STUFF FROM WALLS AND SHELVING UNITS TO BE SMOOTH AND EASILY CLEANABLE,FINISH CEILING IN MEN'S TOILET ROOM.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DEBRIS AND FOOD SPLATTER BUILD UP FROM WALLS THROUGHOUT PREMISES.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN
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ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN