⚠️ Latest Violations (6)
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SINK IN PREP AREA IN BASMENT WHERE ICE MACHINE AND PREP TABLE ARE LOCATED. INSTRUCTED TO PROVIDE HANDSINK ATTACHED TO CITYS PLUMBING, HOT COLD RUNNING WATER AND FULLY SUPPLIED (SOAP AND PAPER TOWEL) FOR PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C). NO CITATION ISSUED.
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CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED MAKI AND SUSHI PREP AREA NOT PROTECTED FROM CONSUMERS. INSTRUCTED TO PROVIDE AN ADEQUATE PROTECTIVE BARRIER FOR FOOD PREP IN SAID AREA. BARRIER MUST BE PROPERLY INSTALLED AND MAINTAINED TO PROTECT FOOD FROM POSSIBLE CONTAMINATION. PRIORITY VIOLATION. 7-38-005
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TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED GARBAGE RECEPTACLE LOCATED IN BASEMENT TOILET ROOM WITHOUT COVERING. INSTRUCTED TO PROVIDE.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL COVING IN REAR PREP IN DISREPAIR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO PROVIDE SEALED/FINISHED CEMENT WALLS IN BASMENT DINING AREA AS WELL AS RAW WOOD SURFACES THROUGHOUT 1ST FLOOR BAR AND PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.
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ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED TO PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS AND MAINTAIN ON SITE FOR REVIEW.