⚠️ Latest Violations (5)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE LARGE CUTTING BOARD IN THE REAR FOOD PREP AREA WHERE THE MEAT SLICER IS WITH A DEEP GROOVE IN THE BOARD AND DEEP CUTTING GROOVES. INSTRUCTED TO REPLACE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS BEING PREPARED ON BOARD.
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FAN VENT INSIDE THE WALK IN COOLER WITH A BUILD UP DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE BACK OF THE DISH WASHING MACHINE AT THE TOP NEAR THE END OF THE GREY HOSE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A HEAVY BUILD UP OF GREASE AND DEBRIS ON THE FLOOR LEFT SIDE OF THE REACH IN FREEZER LOCATED AT THE END OF THE FOOD SERVICE LINE AT THE WALL. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD VENTILATION SYSTEM AND FILTERS WITH A HEAVY BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD CONTACT SURFACES BELOW.