⚠️ Latest Violations (5)
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FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): INTERIOR OF ICE MACHINE WITH CALCIUM/LIME, AND SLIGHT DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME
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CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: BOWLS FULLY SUBMERGED IN FOOD CONTAINERS AND BEING USED AS DISPENSING UTENSILS. INSTD TO REMOVE AND USE PROPER FOOD DISPENSING UTENSILS (EX, WITH HANDLES)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11(B, C, D, E): CERAMIC/CLAY DRINKING CUPS ON SITE. INSTD TO ENSURE CUPS ARE LEAD FREE OR LEAD SAFE LEVELS AND MAINTAIN DOCUMENTATION OF SUCH ON SITE; OR REMOVE FROM PREMISES
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13: MISSING COVING FOR WALLS IN VARIOUS AREAS IN BASEMENT. INSTD TO PROVIDE PROPER COVING FOR WALL/FLOOR AND MAINTAIN
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESSIVE STANDING WATER NOTED ON FLOOR IN FURNACE/AIR CONDITIONING ROOM. INSTD TO MAINTAIN FLOOR CLEAN AND DRY