⚠️ Latest Violations (7)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11 OBSERVED BOTH HNADLES MISSING ON 2 DOOR REACH IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN EQUIPMENT.
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED ALL PREP TABLES LOCATED IN REAR PREP/DISHWSHING AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS ON FLOOR THROUGHOUT PREP AREA UNDER ALL EQUIPMENT, REAR PREP AND STORAGE AREA. INSTRUTED TO REMOVE IN ORDER TO PREVENT PEST HARBORAGE
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17 OBSERVED CEILING DAMAGED/MISSING CEILING TILE ABOVE DRY STORAGE IN REAR PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11 OBSERVED BURNED OUT BULBS IN REAR PREP AREA. INSTRUCTED TO REPLACE.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING CERTIFICATES FOR ALL NEW FOOD EMLOYEES AND MAINTAIN ON SITE FOR REVIEW.
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ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS AND MAINTAIN ON SITE FOR REVIEW.