⚠️ Latest Violations (6)
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HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER PREPARING HAMBURGER,AND HOT DOG SANDWICHES,NOT WEARING GLOVES,HANDLING/ SLICED TOMATOES,PICKLES,ONIONS,BREADS WITH BARE HAND CONTACT.HANDLING MONEY FROM ORDERS THEN, OBSERVED FOOD HANDLER WASHING HANDS USING WATER ONLY.NO SOAP.EMPLOYEE USING POOR HYIGENIC PRACTICES.INSTRUCTED FOOD HANDLER TO WASH HANDS USING SOAP,AND TO USE GLOVES.CRITICAL VIOLATION ISSUED7-38-010A
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* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,IE COOK TO ORDER SANDWICHES AND DELI MEATS,OR NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED.EXPIRED CERTIFICATE POSTED.SERIOUS VIOLATION ISSUED 7-38-012
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TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: OBSERVED NO SOAP OR HAND DRYING TOWELS IN WASHROOM.MUST PROVIDE (SOAP/TOWELS)AT ALL TIME.EMPLOYEE WENT TO STORE DURING INSPECTION TO PROVIDE. ,CDI.SERIOUS VIOLATION ISSUED 7-38-030
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO ADEQUATE TOWEL DEVICE INSTALLED FOR PAPER TOWEL.MUST INSTALL.
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO METAL STEM THERMOMETER FOR FOOD HANDLERS USE TO MONITOR/CHECK TEMPERATURES OF FOODS.MUST PROVIDE.
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ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: OBSERVED VERY YOUNG CHILD PLAYING FROM FOOD PREP AREA TO DINING ROOM WITH CHILD UMBRELLA AND REGISTER TAPE.INSTRUCTED ONLY AUTHORIZED PERSONNEL IS ALLOWED IN PREP AREA.