⚠️ Latest Violations (8)
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST REPAIR OR REPLACE COLD WATER FAUCET HANDLE IN POOR REPAIR IN REAR PREP AREA.
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PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF COOKED TCS FOODS SUCH AS 40LBS. COOKED CHICKEN-72.5F-76.7F ON RACK. THE PRODUCT WAS DISCARDED BY THE MANAGER. MUST HAVE HOT HOLDING FOODS AT 135.0�F OR ABOVE. APPX. 40LBS. $120 (PRIORITY FOUNDATION 7-38-005)(COS)(CITATION ISSUED)
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PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS, SUCH AS 2LB. CUT LETTUCE-53.4F.1LB. SLICED TOMATO-54.9F ON TOPSIDE OF PREP COOLER. THE PRODUCT WAS DISCARDED BY THE MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0�F OR BELOW. APPX. 3LBS.$5. (PRIORITY 7-38-005)(COS)(CONSOLIDATED VIOLATION)
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SQUEEZE BOTTLES & SHAKERS).
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CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK IN MAIN KITCHEN & REAR PREP AREA NEXT TO MOP SINK.
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE POTATO PEELER FROM ABOVE MOPSINK AND PLACE IN A PROPER MANNER. MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON 3- DOOR PREP COOLER.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE BROKEN CONCRETE FLOOR IN BASEMENT AT BOTTOM OF STAIRCASE,EXCESSIVE CAULKING ALONG WALL BASES UNDER BASEMENT 3- COMPARTMENT SINK TO BE SMOOTH AND EASILY CLEANABLE.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A BBQ SMOKER IN REAR YARD INSTRUCTED TO PLACE INDOORS UNDER VENTILATION HOOD.