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RANDALL RESTAURANT

📍 1328 RANDALL AVENUE, New York City, NY 10474  · Bronx
72
Needs Improvement
Latest Inspection Score
Inspected: 2026-01-23
⚠️ Latest Violations (6)
Critical
Hot TCS food item not held at or above 140 °F.
Critical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
Critical
Hot TCS food item not held at or above 140 °F.
Critical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
📋 Inspection History (2)
Date Score Type Status
2026-01-23 72 Cycle Inspection / Initial Inspection Violations were cited in the following area(s).
2024-12-04 100 Cycle Inspection / Re-inspection No violations were recorded at the time of this inspection.

Data sourced from New York City health department public records.
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