⚠️ Latest Violations (4)
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PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: MUST PROVIDE DESIGNATED AREA FOR EMPLOYEES PERSONAL DRINKS. ALL OPEN DRINKS ARE PROHIBITED IN PREP AREAS. INSTRUCTED TO MAINTAIN
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CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED BOXES OF FROZEN CATFISH STORED ON FLOOR IN DISHWASHING AREA. INSTRUCTED TO REMOVE AND STORE ALL FOOD ITEMS 6" OFF THE FLOOR.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MOPS NOT PROPERLY STORED WHEN NOT IN USE, STORED INSIDE OF MOP BUCKET. INSTRUCTED TO STORE HANGING UP TO PROPERLY AIR DRY WHEN NOT IN USE. MAINTAIN SAME.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.