⚠️ Latest Violations (5)
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE FOR THE CUSTOMERS MEN/WOMEN TOILET ROOM. INSTRUCTED TO PROVIDE HANDWASHING SIGNS AND MAINTAIN.
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE LOWER SURFACE OF THE PREP TABLES IN THE PRODUCTION WITH RUST. INSTRUCTED TO REMOVE RUST AND MAINTAIN A RUST FREE, SMOOTH AND EASILY CLEANABLE SURFACE.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE 3-COMPARTMENT SINK BY THE DISH MACHINE LEAKS AT THE BASE OF THE FAUCET. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MOPS STORED IN THE MOP BUCKETS. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.
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ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES FOR THE CERTIFIED FOOD MANAGERS. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.