⚠️ Latest Violations (6)
Not Critical
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Not Critical
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
Not Critical
Failure to post or conspicuously post healthy eating information
Not Critical
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Not Applicable
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
Critical
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.