⚠️ Latest Violations (5)
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MEAT SLICER, MICRO WAVE AND COLD HOLD UNIT HAS BUILD UP OF DEBRIS. INSTRUCTED TO DETAIL CLEAN AND SANITIZED.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING FLOOR TILES AT FRONT OF STORE. INSRUCTED TO REPLACE TILES.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REACH IN COOLER VENT COVERS, AND TOILET ROOM VENT HAS BUILD UP OF DUST. INSTRUCTED TO DETAIL CLEAN.
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO OBTAIN A METAL STEM THERMOMETER.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored ALL ITEMS, SUCH AS CRATES , FOOD CONTAINERS, AND BOXES MUST BE SIX INCHES OFF FLOOR.